Norwegian fishery and biotech company Aker BioMarine announced that it has partnered with Kilyos Nutrition to introduce its Superba Krill oil ingredient to key supplement brands in Brazil.
Krill oil may address underlying problems associated with metabolic health conditions such as early-stage fatty liver disease and obesity, says an Aker BioMarine supported study.
So-called ‘green ammonia’ is central to Aker BioMarine’s recently announced plan to reduce its CO2 footprint. Key to the plan is a developing partnership with the county of Uruguay, which has become a leader in renewable energy.
With sustainability, traceability and quality pushing the nutraceutical industry forward, NutraIngredients LATAM spoke with Gian Franco Guerrieri, Sales Director of Human Nutrition in Latin America for Aker BioMarine Antarctic, to find out more about...
The new research about krill’s choline bolsters the latest iteration of this story, said Nils Hoem, PhD, Aker’s chief scientist. Choline is a natural constituent of krill oil as part of its phospholipid makeup as a part of the molecule phosphatidylcholine.
Leading krill harvester Aker BioMarine is making progress in its efforts to support the science of the Antarctic ecosystem with the full operational release of an autonomous sail drone.
The omega-3s sector has endured a bad week with the announcement of the failure of clinical trials of two high profile drugs—one based of fish oil and the other on krill.
Antarctic krill-harvesting company, Aker BioMarine, plans to double its exports by long-term investments in its hub in Montevideo, Uruguay. We spoke to Aker BioMarine’s Ingeborg Tennes on the significance of the Uruguayan market in relation to its krill...